Withlongan and lotus seeds, the Vietnamese can create a kind ofspecial-flavor tea. It is considered the quintessence of the heaven andearth. The tea is aromatically fragrant with an original flavor.

Containinglongan fruit pieces and lotus seeds, this kind of tea is fragrant witha full-bodied taste. The original and naturally flavored beverage isrich in glucose, sucrose, proteins, and other minerals. Longan flesh issweet and contains niacin, which aids metabolism and keeps the skin,nervous, and digestive systems healthy. Lotus seeds can treat nervous depression and sleeplessness.

Longanand lotus tea is a nourishing drink with natural sweetness. When bothof the ingredients combined, it is effective in fighting against anemiaand fatigue, and boosting energy levels. Or in other words, they aregood in building blood and regenerating Qi. It has a pleasant taste andhigh nutritional value, and is recognized as valuable medicinal herb.

Theflavoured tea is tasty and refreshing; and can easily satisfy yourthirst as well as refresh your minds. The rich composition of naturalnutrient factors entails the tea with healthy characters, which makesyou keep up your spirits among the clean, free and happy mood. If youwould like to make a cup of the flavoured tea yourself, you are able totry the simple direction as follows:

Ingredients:

12 lotus seeds, washed and cooked

10 longan fruit pieces, pitted

5 cups of water

Method:

1. Boil and simmer ingredients in 5 cups of water for 45 minutes until the liquid is fragrant and tasty.

2. Serve warm.

Whenyou are in Vietnam, this kind of tea should be a must try of Vietnameselocal product. The taste is excellent and it is a health drink. Itcould help ease sleep problem if you drink a cup of longan and lotustea before going to bed.